Get, set, gravel!

Make the most of a small garden with careful planting and good design. Sue Bradley explains how

A cheesy baked delight that has vibrant greens front and centre. These galettes are so simple to make – featuring a wholemeal flour base baked until golden, leafy spinach, spring onions and bright man

Our experts will help you get the best from your garden

Professor Buczacki is a horticultural expert, writer and ...

Anticipation starts to build every autumn, when the Royal Horticultural Society announces the gardens for its Chelsea Flower Show, which runs from 20 to 24 May. Between then and the show’s gates openi

Childhood memories of her mum’s baking inspired Rebecca Honeywell-Ward to launch Honeywell Bakes, which makes giftworthy biscuits and baking kits with a sustainable focus. These fanciful creations are from her book, Planet Friendly Baking