Boat cuisine

2 min read

Phil Sampson enjoys an Isle of Wight restaurant where diners rub shoulde

This article is from...

Motor Boat & Yachting Magazine

7 November 2024

Topics

With Starlink’s high-speed internet, do sailors still need satellite phones on board while at sea? Ali Wood looks at the pros and cons of the different systems available to cruisers

Sailing Today

Cup of plenty

The America’s Cup has long been associated with advanced technology. For the 2021 edition in New Zealand, Britain’s INEOS crew joined forces with the Mercedes Formula 1 team of engineers to help in it

Yachting Monthly

Getting into the swing

Are swinging moorings better than marinas? Ken Endean outlines everything you need to know for life on a buoy

Yachting World

‘we won’t quit till it’s won ’

THE 37TH AMERICA’S CUP WAS ONE FOR THE HISTORY BOOKS: WON BY THE GREATEST TEAM IN THE MODERN ERA AGAINST THE MOST SUCCESSFUL BRITISH CHALLENGER IN 90 YEARS. HELEN FRETTER FINDS OUT HOW IT WAS WON, PLUS WHAT’S NEXT FOR THE CUP... AND THE BRITS