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As Valentine’s Day approaches, the sweet treat is everywhere – but why do we
Flat whites, flavourful rubs, buzzy cocktails… our appetite for coffee is evolving into a full-blown national obsession. Could it be about to replace tea as the UK’s favourite beverage? Let’s find out
In short, yes: the Victorians did indeed think eating mummified remains pilfered from ancient Egyptian tombs was a good idea, although they did not come up with the idea themselves. The morbid practic
Whether you’re just off to uni or a well-seasoned home cook, it’s always good to have an arsenal of recipes that you can turn to again and again. 1 Who doesn’t love a fudgy chocolate cake? This is a g
In this classic and fairly simple fudge, the ginger cuts through the sweetness of the white chocolate but, if you like, you could add a wee pinch of salt to the mix, too. Crystallised ginger works bes
...an all-new Velvetiser that can create both hot and cold drinks. Yes, those cacao loving people at Hotel Chocolat have updated and upgraded their wildly successful hot Chocolate Velvetiser so that i
Want the latest health intel? We’ve combed the science journals so you don’t have to…