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Tuck into British Pie Week with these yummy numbers...
RECIPES AND FOOD STYLING: SUE
Bestselling author and presenter of Channel 4’s Batch From Scratch , Suzanne Mulholland (aka The Batch Lady) shares her moreish pie feast to remember
It’s not a party without an all-star buffet line-up…
Make use of your Christmas cheeseboard leftovers by transforming them into a hearty, warming pie
Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less
Try simple, flavourful dishes from social media star Poppy O’Toole that also save on the washing-up