Pie extravaganza!

4 min read

Tuck into British Pie Week with these yummy numbers...

RECIPES AND FOOD STYLING: SUE

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Turn fries into dinner with this loaded sweet potato and parsnip fries recipe. Topped with crispy bacon, a creamy blue cheese sauce and tangy pickled cabbage, this is a meal everyone can enjoy. Serves

woman&home

Feed a crowd

Get organised with these freezable recipes for stress-free entertaining

Olive Magazine

Comfort & joy

A few tips for the perfect pie: get a round enamel pie dish if possible, use all-butter puff pastry, cut the circle of pastry with a very sharp knife so that you don’t pinch the layers together and ma

Coast Magazine

A coastal christmas feast

PHOTOGRAPHY ISSY CROKER Brilliant celebrity chef Paul Ainsworth ...

Home Cooking Series Magazine

Star of the show

A crowd-pleasing pie with a rich, buttery filling. Sage leaves are baked into the pastry while the beetroot adds vibrant colour. SERVES 8 PREP 30 mins plus40 mins chilling COOK 1 hr 30 mins MORE EFFOR

Home Cooking Series Magazine

Mince pies 3 ways

Use whatever Christmas sprinkles you like for decorating these pies. MAKES 12 PREP 40 mins plus cooling, setting and 30 mins chilling COOK 20 mins EASY ❄ uncooked pastry only 300g vegetarian mincemeat

Get organised with these freezable recipes for stress-free entertaining

Olive Magazine

Comfort & joy

Coast Magazine

A coastal christmas feast

PHOTOGRAPHY ISSY CROKER Brilliant celebrity chef Paul Ainsworth ...

Home Cooking Series Magazine

Star of the show