Arty tarts!

3 min read

Serve up a feast for the eyes with these imaginative recipes

RECIPES AND FOO

This article is from...

My Weekly Magazine

16 April, 2024

Read this article and 8000+ more magazines and newspapers on Readly

Prima - UK

All together now!

It’s not a party without an all-star buffet line-up…

Good Food Magazine

3 one-pan winners from poppy cooks, including a viral potato quiche and cheesy croissant bake

Try simple, flavourful dishes from social media star Poppy O’Toole that also save on the washing-up

Prima - UK

Festive camembert puff pie

Bestselling author and presenter of Channel 4’s Batch From Scratch , Suzanne Mulholland (aka The Batch Lady) shares her moreish pie feast to remember

Sainsbury's Magazine

Simple suppers

Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less

Good Food Magazine

You’ll never guess the unusual ingredient in this mince pie recipe (hint: we’re inspired by a cheeseboard…)

For a sweet and savoury taste sensation, we’re bringing mince pies and cheddar together in festive harmony, plus even more fruity ideas to liven up your cheeseboard

Good Food Magazine

Cheeseboard leftovers meet dauphinoise potatoes in this hearty pie recipe

Make use of your Christmas cheeseboard leftovers by transforming them into a hearty, warming pie

Prima - UK

All together now!

It’s not a party without an all-star buffet line-up…

Good Food Magazine

3 one-pan winners from poppy cooks, including a viral potato quiche and cheesy croissant bake

Try simple, flavourful dishes from social media star Poppy O’Toole that also save on the washing-up

Prima - UK

Festive camembert puff pie

Bestselling author and presenter of Channel 4’s Batch From Scratch , Suzanne Mulholland (aka The Batch Lady) shares her moreish pie feast to remember

Sainsbury's Magazine

Simple suppers

Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less

Good Food Magazine

You’ll never guess the unusual ingredient in this mince pie recipe (hint: we’re inspired by a cheeseboard…)

For a sweet and savoury taste sensation, we’re bringing mince pies and cheddar together in festive harmony, plus even more fruity ideas to liven up your cheeseboard

Good Food Magazine

Cheeseboard leftovers meet dauphinoise potatoes in this hearty pie recipe

Make use of your Christmas cheeseboard leftovers by transforming them into a hearty, warming pie

Arty tarts!

My Weekly Magazine

16 April, 2024

Related Articles

Related Articles