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Tuck into these delicious updated classics
Fish Pie with Two-Po
Comforting, creamy mash, with added flavour, warms up chilly, late autumn days
Cosy up with an old favourite
Whether it’s for a midweek meal or casual dinner party main, stroganoff is a great go-to dish. Traditionally, it’s made with beef, but the mushrooms, paprika and soured cream also work well with pork.
Quick and simple dinners that fill you up
Weather too grim to go out? Put the brolly down and rustle up our recipes using freezer and storecupboard standbys instead
SERVES 6 This British classic is part-stew, part-pie, filled with succulent lamb and topped with a spiral of golden, crispy potato. YOU WILL NEED 3tbsp cooking oil 900g lamb shoulder, diced 2 onions,