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Give yourself a boost between meals with a tasty smoothie
RECIPES AND FOOD STYLI
We’ve given this retro favourite a low-fat makeover, with tangy frozen yogurt. SERVES 10PREP 30 MINS,PLUS FREEZINGCOOK 10 MINS ✱ 2 x 500ml tubs vanilla frozen yogurt (3% fat) ✱3tbsp 70% fruit blueberr
Jamie Oliver
Are sugary treats your downfall when trying to slim? You don’t have to ban them – think moderation. ‘If you eat whole foods 80-90% of the time, you can have a few sweet treats now and again,’ says nut
■ Serves 1 ■ Prep 5 mins ■ No cook Put 2 tsp açaí powder, a handful of frozen berries, ½ ripe chopped banana and a handful of ice cubes in a blender with 100ml water, and blitz until smooth. Pour into
SERVES 8 INGREDIENTS 1 tsp unsalted butter, softened, for greasing the tin 1 lemon, for zesting 550g cream cheese 175g caster sugar 4 eggs 250ml double cream 4 tsp shop-bought vanilla bean paste 20g c
Create meals that nourish your body and satisfy your tastebuds with these recipes from Emily English