Dinner for less than a fiver

■ Serves 4 ■ Prep 10 mins ■ Cook 40 mins 8 pork sausages600g sweet potatoes, cutinto thin wedges1 tbsp olive oil2 tbsp wholegrain mustard3 tbsp honey200g baby spinachFOR THE DRESSING5 tbsp olive oil2

Three quick and simple meal ideas from Dr Clare

Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less

Thrifty family dinners for busy weeknights

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