Berlin

With its first Michelin star and a strong culture of slow food, the Serbian capital is transforming its culinary reputation and revitalising traditional Balkan cooking by embracing old-world methods

Explore the city of Nuremberg and the surrounding region of Franconia, a little-known part of the German state home to medieval towns, storied museums and a unique beer tradition.

Some of the city’s finest restaurants are found inside museums. COUNTRY LIFE writers round up the very best

TÜRKIYE

Modish Hillsborough restaurant, much-liked for its friendly vibe and the creative vim of chef Matt Duggan-Jones. Sharing dishes draw on Matt’s South African heritage and cleverly utilise global flavou

Food often tastes better on holiday, so why not make it the focus of your next break? From tasting tours to courses, you can discover the ingredients and techniques that will help you recreate those s