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WHAT THEY’RE EATING IN
Delicate desserts and creative vegetable dishes br
LEISURE
LONDON’S LEADING CHEFS AND RESTAURANTS SHARE THEIR YULETIDE RECIPES TO BE ENJOYED IN THE COMFORT OF YOUR OWN HOME, FROM SWEET TO SAVOURY AND IN BETWEEN
Fancy introducing something different to your Christmas menu? These delicious dishes from Rick Stein are just the ticket…
This week’s dream: wonder and melancholy in eastern Turkey ...
HIGH ON GLAMOUR, LOW ON EFFORT, MIMI THORISSON’S NEW YEAR’S EVE MENU WILL SEE IN 2026 IN STYLE
Ingredients (Serves 4) 4 packs Squeaky BeanPastrami Style Slices1 round of vegan cheese(we used Palace CultureKimcheeze)Houmous (shop bought orhomemade)1 bulb of garlicOlive oilPomegranate seedsChickp