With its first Michelin star and a strong culture of slow food, the Serbian capital is transforming its culinary reputation and revitalising traditional Balkan cooking by embracing old-world methods

Explore the city of Nuremberg and the surrounding region of Franconia, a little-known part of the German state home to medieval towns, storied museums and a unique beer tradition.

Some of the city’s finest restaurants are found inside museums. COUNTRY LIFE writers round up the very best

We were about to embark on a journey to a country we hadn’t visited since 1988 when the nation was still under Soviet rule. Polish Poland is called Polska, which literally means The Land of the Fields

For adventures and quirky sights, mountain town Karpacz is perfect for a long weekend

Food often tastes better on holiday, so why not make it the focus of your next break? From tasting tours to courses, you can discover the ingredients and techniques that will help you recreate those s