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This hearty French dish featuring potatoes, bacon, onions and
Potager casserole PREP: 10 minutes COOK: 20 minutes ...
Comforting, creamy mash, with added flavour, warms up chilly, late autumn days
Our autumn foursome carb-rich dishes are the healthiest and tastiest ways to fuel and recover
They all started out on different paths – from sales offices to science labs – but each of these professional bakers found purpose and joy in baking. Here, they tell Jill Foster why it has become a passion that continues to nourish their souls
SERVES 4 Ingredients 3-4 sweet potatoes 1 tbsp maple syrup 1 tbsp soy sauce 4 tbsp olive oil 2 tsp sea salt 4-5 thyme sprigs, leaves picked 80g bacon lardons 120ml soured cream 1 tbsp milk 1 lime, ½ j
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