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WHAT THEY’RE EATING IN
Estonian chefs are combining local ingredients with g
LEISURE
HIGH ON GLAMOUR, LOW ON EFFORT, MIMI THORISSON’S NEW YEAR’S EVE MENU WILL SEE IN 2026 IN STYLE
Superstar chef Heston Blumenthal reveals the one thing his Christmas can’t be without, in an exclusive chat. Discover what’s on his festive menu, his favourite wines and a Michelin-level recipe to try at home
Nicola Smith soaks up the magic of a Michelin-starred farm-to-table restaurant with accommodation that’s just as dazzling as the menu
Every month, coast brings you mouthwatering news featuring top chefs, best local food, great places to eat and new coastal recipes to try
Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less