Where to eat

2 min read

WHERE TO EAT

Here are some of the best places to enjoy world-class pavlova in the UK and Sout

This article is from...

National Geographic Traveller Food Magazine

05 June, 2025

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Closer UK

Good taste

CREATE DELICIOUS MEALS AT HOME

Bella

Chilly-day treats

Get your winter bake on with these fabulous creations

The Critic

Mixing things up

Lesley Fernández-Armesto on a superior cake for Christmas

The People's Friend

Yorkshire pudding bowls

Ingredients (Makes 1 square, 1 round, or 4 small bowls) 75 g plain flour1 large egg75 ml whole milkPinch of salt4 tsp vegetable oil 1 Preheat the oven to 220°C, 200°C fan oven, Gas Mark 7. Spoon the o

The Week UK

Food & drink

LEISURE

Country Life

Where there’s a will, there’s a whey

France may be synonymous with fromage, but the terroir of our green and pleasant land gives rise to all manner of magnificent varieties of our own, declares Tom Parker Bowles, who picks his favourites