From mountain towns to seaside villages this journey explores the adventurous, rustic and unapologetically fiery region of southern Italy. Start in Cosenza, a historic hill town, and sample fileja – t

The last word

This city in southeastern France is known for its ancient history and legendary culinary scene — but it’s also worth visiting for its forward-looking green initiatives and young chefs who aren’t afraid to experiment

Offering such a wealth and variety of scenery, culture and gastronomy, it can be difficult deciding where to buy in France – Karen Tait highlights some of the most popular areas across France, along with average house prices to help you budget

The Australian city’s home-grown food scene is going from strength to strength, with in-water oyster experiences and garden bush-tucker tours on offer, plus a new-look Sydney Fish Market on the horizon

Every month, coast brings you mouthwatering news featuring top chefs, best local food, great places to eat and new coastal recipes to try