The Caribbean island’s cuisine combines African, Indigenous and Spanish influences to create dishes of distinction

We talk to the people who know the cultures and traditions of the Caribbean best: its locals. From steelpan jams to stilt-walking classes, get the inside track on the festivals, flavours and rhythms that make the region tick

From cruises to tours and even honeymoon resorts, we’ve found three of the best ways to explore these sun-filled tropical islands

Costa Rica is quite rightly lauded for its green credentials, but this fellow Central American nation also has plenty to offer – including the bird sanctuary of Half Moon Caye, Central America’s first

Even when the skies are clear and the evenings balmy and lingering, many of us will have a longing in summertime to skip overseas. The biggest draw (other than uninterrupted sunshine)? Food. It’s ofte

1 Cultural diversity Oaxaca is Mexico’s fifth largest state but is the most ethnically diverse, home to 16 different indigenous groups (the majority Zapoteco) and 52 languages. This, along with its ge