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The cuisine of France’s Charentais region is getting a shake-up, with gin
A snapshot of what’s happening in the world of wine
The wines of Bordeaux offer something for every ...
New drinks and tipples to try
Amaretto is a sweet, almond-flavoured Italian liqueur that is most famously used in an amaretto sour but also pairs really well with dark spirits like whisky. Here we’ve used it in an old fashioned to
Fruit quality and clarity was a central theme of this tasting, which underscored Grenache’s journey into the limelight
If any grape can be described as producing the Marmite of wine styles, it’s sauvignon blanc: you either love it or you hate it. This herbaceous, citrussy white goes from rustic, light workhorse in Fra