Store cupboard sensations

3 min read

Chef Jo Pratt showcases recipes using mouthwatering pantry ingredients

PORK

This article is from...

New! Magazine

11 April, 2023

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Sainsbury's Magazine

Simple suppers

Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less

Vegan Food & Living

Storecupboard staples

By Filippo Berio (filippoberio.co.uk) Serves 6 | Prep 15 mins | Cook 50 mins 4 tbsp Filippo Berio Classico olive oil3 large red onions, thinly sliced2 tbsp freshly chopped thyme1 tbsp light muscovado

Prima - UK

All together now!

It’s not a party without an all-star buffet line-up…

Olive Magazine

Easy seasonal nourishment

SERVES 4 | PREP 10 MINS | COOK 25 MINS | EASY 2 tbsp olive oil225g halloumi, coarsely grated150g brussels sprouts, thinly sliced1 tsp ras el hanout100g swiss chard, stems roughly chopped, leaves shred

Ideal Home

New traditions

Fancy introducing something different to your Christmas menu? These delicious dishes from Rick Stein are just the ticket…

Homes and Gardens - UK

Comfort food

Winter suppers with family and friends are made even more special with Clodagh McKenna’s delicious, easy and feel-good recipes