Coronation creations

3 min read

Enjoy Mary Berry’s simple and delicious dishes fit for a king

MAKES 12 MEDIUM-S

This article is from...

New! Magazine

18 April, 2023

Read this article and 8000+ more magazines and newspapers on Readly

Prima - UK

All together now!

It’s not a party without an all-star buffet line-up…

Woman's Weekly - UK

Party perfect

Easy canapés for a delicious festive celebration

Good Food Magazine

You’ll never guess the unusual ingredient in this mince pie recipe (hint: we’re inspired by a cheeseboard…)

For a sweet and savoury taste sensation, we’re bringing mince pies and cheddar together in festive harmony, plus even more fruity ideas to liven up your cheeseboard

Olive Magazine

Easy seasonal nourishment

SERVES 4 | PREP 10 MINS | COOK 25 MINS | EASY 2 tbsp olive oil225g halloumi, coarsely grated150g brussels sprouts, thinly sliced1 tsp ras el hanout100g swiss chard, stems roughly chopped, leaves shred

Woman's Weekly - UK

Delightfully different

Alternative main courses for your Christmas spread

Good Food Magazine

Cheeseboard leftovers meet dauphinoise potatoes in this hearty pie recipe

Make use of your Christmas cheeseboard leftovers by transforming them into a hearty, warming pie

Prima - UK

All together now!

It’s not a party without an all-star buffet line-up…

Woman's Weekly - UK

Party perfect

Easy canapés for a delicious festive celebration

Good Food Magazine

You’ll never guess the unusual ingredient in this mince pie recipe (hint: we’re inspired by a cheeseboard…)

For a sweet and savoury taste sensation, we’re bringing mince pies and cheddar together in festive harmony, plus even more fruity ideas to liven up your cheeseboard

Olive Magazine

Easy seasonal nourishment

Woman's Weekly - UK

Delightfully different

Alternative main courses for your Christmas spread

Good Food Magazine

Cheeseboard leftovers meet dauphinoise potatoes in this hearty pie recipe

Make use of your Christmas cheeseboard leftovers by transforming them into a hearty, warming pie

Coronation creations

New! Magazine

18 April, 2023

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