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Mushrooms are the magic ingredient in these delicious dishes
COMPILED BY: AL
We’re giving the classics a new year makeover. The twist? They’re all meat-free
Slimming World SPECIA
Sauerkraut (fermented cabbage) is not only healthy and good for your gut but its distinct flavour lifts this simple salad with super crisp potatoes and salty ham. SERVES 4 | PREP 15 MINS | COOK 45 MIN
Whether you’re reducing meat or eliminating it altogether you’ll find lots of nutritious veggie and vegan options here
By Discover Great Veg (discovergreatveg.co.uk) Serves 4 | Prep 10 mins | Cook 20 mins 1 tbsp olive oil1 large onion, finely sliced4 garlic cloves, crushed400g mixed mushrooms, sliced (button,chestnut,
Rise and shine with a traditional Irish breakfast, from marmalade cake and banana muffins to waffles and wheaten farls