BRING A CORNUCOPIA OF COLOUR AND FLAVOURS TO YOUR TABLE WITH VIETNAMESE SALADS, SAUCES AND SWEETS

From sardine tins to sequinned prawns, Brighton-based knitting and crochet artist Kate Jenkins takes inspiration from traditional seafood culture

The chef behind The Little Viet Kitchen shares dishes that capture the essence of Vietnamese home cooking

Felipe Fernández-Armesto ponders the real value of food

Inspired ideas and buys for the great outdoors

Yamagata may be best known for its snow, but this enchanting prefecture in northern Japan is a destination for all seasons.