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TV chef Mary Berry re
Mary Berry, 90, opens up about her new book, career highlights, family life and ageing gracefully
Serves 6Prep time 15 min • 150g hot-smoked trout, roughly chopped • 1 small garlic clove • Finely grated zest ½ lemon, plus juice of 1 lemon • 2 tbsp extra-virgin olive oil, plus extra to drizzle • 19
Make something delicious for the weekend with these sweet, simple recipes
ALISON HAMMOND on why this year’s bakers are a special batch as they tackle Biscuit Week
As one of the judges on the Great British Bake Off, Prue Leith has to taste dozens of cakes and bread creations during the ten-week series. But as Prue, 85, reveals today, she has found a novel way of
DAME PRUE LEITH and PAUL HOLLYWOOD on why judging this year’s Bake Off wasn’t a piece of cake