‘i certainly did my champagne research in the 90s’

From a milliner inspired by topiary to a model-turned-ecological gardener and a couple who swapped jobs in telecommunications for growing vegetables, Sir David Beckham’s rural heroes tell Julie Harding why craft and the countryside are key

This month, I want to introduce you to two phenomenal women shaping the world of wine. In England, Canadian winemaker Cherie Spriggs has helped transform Nyetimber into a sparkling wine that genuinely

Fred de Fossard

For three generations, the Sheffield family have raised turkeys on their off-grid farm in Sussex. Today, their award-winning birds grace Christmas tables countrywide

Buying wine can feel overwhelming, especially when there’s so much great choice in the English market. So, to help you on your way, we asked wine expert Charlie Stein to give his tips on understanding

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