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Give yourself a boost with these soul-warming recipes
Delicious, nourishing soups for chilly days
Food news and views
By Clodagh McKenna Serves 4 | Prep 15 mins | Cook 25 mins 50g vegan butter1 onion, roughly chopped1 potato, peeled and roughly chopped2 garlic cloves, crushed2 celery sticks, sliced1½ litres hot veget
Whether it’s for a midweek meal or casual dinner party main, stroganoff is a great go-to dish. Traditionally, it’s made with beef, but the mushrooms, paprika and soured cream also work well with pork.
Let your slow cooker do all the hard work with these comfort food classics
Jamie Oliver is back and he has a new mission – to help us all eat better now, and as we grow older
