Savour the flavour

1 min read

Sweeten up your Easter with Taylor & Colledge’s delicious range of organic vanil

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Born in Brittany, France, Eric began his culinary journey working as a chef for the French Navy before moving to the UK in 1989 to work with legendary chefs such as Albert and Michel Roux. In 1995, Er

Good Housekeeping - UK

Whisks at dawn

We challenged the GH food team to impress us with their most loved bakes…

Best - UK

Let baking season begin…

With cosy season just around the corner, try one of these tempting treats that taste as good as they look

Heat

Foolproof classics

From beginner to star baker, everyone can enjoy these timeless bakes

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Comforting classics

Satisfy your sweet tooth with these delicious puds – easy enough for week nights

Psychologies Magazine

Nostalgic french desserts to make at home

Bring some French patisserie style to your home kitchen.

delicious.

Marvellous millefeuille