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Our trends expert explores France’s chocolate capital, talks to the f
Ramadan Kareem everyone! This is the official Ramadan greeting in Egypt and across the Arab world. In Arabic it means ‘Ramadan is generous’, the generosity here refers to the merits and spiritual gain
Bring the beauty and flavours of the Black Sea and the Transylvanian mountains into your kitchen with Irina Georgescu’s comfort food recipes from the vibrant and diverse lands of Romania, Serbia and Bulgaria
Makes 6Prep time 30 min, plus overnightfirst proving and minimum2 hours second proving • 510g lukewarm water • 1g (¼ tsp) fast-action driedyeast • 784g ‘00’ flour (see p36) • 24g sea salt flakes • Fin
We tend to think of pepper as a seasoning rather than a spice, but this recipe proves just how much heat and flavour it can bring to a dish when you make it the star of the show. Here, we’ve spatchcoc
By Danielle Maupertuis, Vegan Executive Pastry Chef (freefromdesserts.com) Makes 8 | Prep 30 mins | Cook 5 mins FOR THE CHOCOLATE TUILE MIX 30g (¼ cup) plain (all-purpose) flour5g (2½ tsp) unsweetened
From easy recipes you can make with the kids to delicious takes on all-time beloved bakes, find tasty treats for all