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Recreate the diverse flavours of Malaysia at home, your i
SERVES 4IngredientsFor the spice paste 1 tsp ground turmeric 1 tsp chilli powder 1 small onion, roughly chopped 4 garlic cloves 1 lemongrass stalk For the main 4 tbsp vegetable oil1 tsp table salt300m
Food news and views
When planning a staycation in Britain, some locations may immediately spring to mind: a seaside trip to Brighton, Edinburgh in August for the Fringe Festival, or Bath for a historic city break. Those
If there’s anyone more obsessed with growing, cooking, eating and writing about food than Mark, we’re yet to find them. His books, such as Sour (2019), have won awards, so he knows a goodie when he se
Philadelphia is experiencing something of a culinary renaissance, with some of the best chefs in the USA now based there, along with a large African American and Southeast Asian diaspora leaving their
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