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C hocolate, hot cross buns and all things sweet – it’s Easter! There’s no bet
From biscuits to tiffin and traybakes: try these chocolatey teatime treats inspired by traditional Irish family favourites
Celebrate special occasions with recipes that make the most of our favourite spreads and conserves
What’s sweeter than homemade bakes? Ones filled with nostalgia, of course! Take inspiration from TV presenter and The Great British Bake Off star Briony May Williams
Sweet treats are elevated with these eye-catching marbled and rippled cakes and desserts
PREP TIME: 25 MINSCOOK TIME: 12-14 MINSCALS: 182 FAT: 10GSAT FAT: 6G CARBS: 21G MAKES 20 Penguin fans are going to love these triple-choc beauties. YOU WILL NEED 100g unsalted butter, softened80g cast
MAKES 15 (You will need a silicone mould with 15 heart-shaped cups) Ingredients 2g freeze-dried raspberries 150g milk or dark chocolate (depending on taste) A couple of drops of rose water 1. Add a pi