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EASY TREATS
Don’t let your choc eggs and hot cross buns go to waste
So scarily tasty, the trick-or-treaters won’t get a look-in!
Now is the perfect time to prepare for the feasting ahead with these treats bursting with seasonal flavours
■ Serves 16 ■ Prep 45 mins plus cooling ■ Cook 30 mins 140g unsalted butter, plus extrafor the tin100ml grapeseed or anotherflavourless oil200ml milk3 tbsp yogurt1 tsp vanilla extract2 eggs, at room t
Happiness is a perfect pudding made with simple ingredients and a winning recipe, say the founders of Edinburgh bakery Twelve Triangles. Here, they share some of their favourite sweet treats
Expect lots of admiring comments when you round off your celebratory meal with an impressive prep-ahead dessert
SERVES 8 INGREDIENTS 1 tsp unsalted butter, softened, for greasing the tin 1 lemon, for zesting 550g cream cheese 175g caster sugar 4 eggs 250ml double cream 4 tsp shop-bought vanilla bean paste 20g c