Sweet and spooky

■ Serves 16 ■ Prep 45 mins plus cooling ■ Cook 30 mins 140g unsalted butter, plus extrafor the tin100ml grapeseed or anotherflavourless oil200ml milk3 tbsp yogurt1 tsp vanilla extract2 eggs, at room t

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Expect lots of admiring comments when you round off your celebratory meal with an impressive prep-ahead dessert

Pumpkin