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Easy eats...
Famous for his fish and chips, beloved chef Rick Stein
LEISURE
Fancy introducing something different to your Christmas menu? These delicious dishes from Rick Stein are just the ticket…
Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less
‘There’s a high likelihood that over the Christmas holiday you’re going to have to produce what I jokingly refer to as nibbles,’ says Rick Stein. ‘I don’t often make judgements about what anyone cooks
Ingredients Plain flourSalt and black pepper4 generous slices of beef shinat least 1in thick, on the boneTwo or three good glugsof olive oil1 large onion, diced2 sticks of celery, diced2 carrots, dice
INGREDIENTS Plain flour Salt and black pepper 4 generous slices of beef shin at least 1in thick, on the bone Two or three good glugs of olive oil 1 large onion, diced 2 sticks of celery, diced 2 carro