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In a hobby dominated by colourful tank-bred strains, one aquarist dared to embr
The astounding biodiversity in the country’s Amazon region gives rise to one of nature’s richest larders
Dry-aged fish is all about holding fish at its best for longer. We keep it in a special fridge at a controlled temperature, no humidity and with a UV light, which slowly removes moisture and concentra
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Say “Rainforest”, and the average sailor will conjure up an image of some exotic tropical landscape covered in jungle that is home to a diverse array of plants and animals. I first came across such a
HOW IS IT the December issue already? The first issue that I fully edited was last December and we are back here again ready for another year of fish, shrimps, corals and aquascapes. I thought that jo
Amy McPherson explores the importance of the lost kelp forests and how they are making a return