If you’re planning on going off the beaten path in Japan, here are a few tips to guide your way

Discover Kobe city’s famous Wagyu beef, visit one of Japan’s few ‘original’ castles and meet the small-town brewers and potters that make this region so special

The Nagato area flies under the radar of everyone but Japanese travellers, who have long seen the appeal of its onsen towns, craggy isles and fishing heritage

Explore a little-visited region where Shinto gods congregate and masked dancers tell ancient legends

Delve into the lush tropical forests and unique Ryukyu culture of northern Okinawa to discover ancient castles, proud communities, rare wildlife and life-enhancing cuisine

This week’s dream: a thrilling foodie city in ...