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Feel-good food
Raymond Blanc’s veggie favourites
It’s a rare thing to meet someone with true panache, but it’s the quality I see immediately when I meet Francine Raymond on a cool autumn day. The acclaimed gardener, fowl fancier, designer and writer
‘ Her dream house was surrounded by gardens: a berry garden, an apricot garden, a cherry garden, a persimmon garden, a potato garden, a vegetable garden and a huge compost.” Ana Roš, a passionate rock
Giant leeks and pumpkins the size of a small car can give impression that there is something slightly comical about competitive fruit and vegetable growing. But those who take part in this cherished B
Growing the Good Life is especially rewarding as we start to prepare for winter celebrations. Not only can we harvest food for the feast, but also berries, seedheads and foliage for festive decoration
A change is as good as a rest, so the saying goes. As well as a relaxing break, travelling to a new destination can spark creativity, and if your holiday takes in a lovely garden or a beautiful landsc
Helping you get your best-ever fruit and veg