Whether Metroland breakfasts or picnics on the go, the railways have transformed how we eat forever, finds Emma Hughes

From Brown Windsor Soup to how we came to have fish and chips, ANDY COMFORT discovers the railway’s links with food and fine dining

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Our Mystery Shopper heads to the South West to sample the railways of Cornwall and see if they are giving passengers a good ride

Evidence to Transport Select Committee highlights concerns over network access, freight use and regulatory powers

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