Bowled over

6 min read

Bring a COSY mood to the table (or sofa) with delicious bowl food from SouthEast

This article is from...

Red - UK Magazine

26 January 2023

Sainsbury's Magazine

Spice girls

Ask these three cooks and they’ll tell you ...

OK!

Malaysian marvels

SERVES 4IngredientsFor the spice paste 1 tsp ground turmeric 1 tsp chilli powder 1 small onion, roughly chopped 4 garlic cloves 1 lemongrass stalk For the main 4 tbsp vegetable oil1 tsp table salt300m

Prima - UK

Everyday easy korean

Quick and simple recipes from Korean cookery teacher and author, Da-Hae West

My Weekly

Holiday at home

Ingredients (Serves 2) ◆ 2 x 250g pouches microwaveable Spanish-style grains ◆ 150ml vegetable stock ◆ 200g frozen cooked mixed seafood (prawns, squid, mussels) ◆ 1tsp paprika (optional) ◆ 200g mussel

Red - UK

All in good taste

Pastes are your storecupboard secret star that will transform any dish into a taste marvel, with recipes from food writer Gurdeep Loyal

Woman

Summer salads

Have dinner on the table in just 15 mins with this sweet and spicy winner. SERVES 4 PREP 5 MINS COOK 6-8 MINS ✱ 2 x 200g steaks (we used sirloin) ✱ Sesame or vegetable oil for rubbing ✱ 275g pack cook