The British cycling icon talks James Shrubsall through her astonishing journey, on and off the bike

Fine dining and fitness aren’t exactly natural bedfellows. But no one seems to have told Tom Aikens, the Michelin-starred chef who’s as fanatical about his training as the food he serves

J ack Wilshere is such a smiling character that it’s occasionally easy to forget how much of a competitor he is. Short in stature but not willpower, Wilshere was training alongside Thierry Henry at 14

In his paean to the sport, Feet in the Clouds, Richard Askwith explains pithily: “You run up the fell; you run down again.” Simple it may be; easy it is not. Unlike trail running, which generally stic

Some of motorsport’s most enduring figures can’t resist the urge to keep racing. Matt James finds out why

I actually feel like I’m not much of a risk-taker,” says Louise Ferguson. These are unexpected words coming from the first woman to complete a top-to-bottom race run through the treacherous rocks, off