Love bugs

Bringing you some of the gardening news highlights

Americans are increasing their protein intake, but at what cost to the sustainable food movement?

Of all the garden minibeasts, few are as misunderstood as this humble creature

Chef and influencer Claire Thomson shares how to cook quick, nutrition-packed meals on a shoestring

Amid a trend for public institutions to serve vegan-only menus, Michael Barker asks whether the push is actually damaging Britain’s national food security and also its sustainability credentials

Set taste buds tingling with our pick of the tastiest healthy new food and drink.