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Chef and restaurateur Tom Kerridge gets his grill on with two dishes to liven
Making the most of the season’s fresh and tangy bounty, these colourful dishes are perfect for sharing in the sun
Q Congratulations on 20 years of the Hand & Flowers! How was the anniversary party? A Thank you! It’s been a crazy 20 years, but it’s been brilliant. It’s gone quickly but, when I look back, so much h
Dust off the barbecue and try our tasty summer meals
Barbecued fish with lemon & rosemary Roasted red pepper & pesto dressing Two bean & herb salad Smoky new potatoes Simple strawberry mousse It’s worth investing in a fish cage if you’re a seafood lover
Serves 4 Prep time 25 min Cook time 5 min MAKE AHEAD This recipe is great as a lunchbox salad. Toss the noodles with half the dressing, then pack in a container and spoon the rest of the dressing on t
Kale and toasted hazelnuts update this classic slaw – the perfect side for all your summer grills. SERVES 6, AS A SIDE READY IN 15 MINS ✱ 250g bunch curly kale, stems removed and leaves shredded ✱ 3tb