INGREDIENTS 2kg mussels2 garlic cloves, finely chopped2 shallots, finely chopped1 tbsp butter100ml dry white wine120ml double creamHandful of parsley leaves, roughly choppedCrusty bread, to serve METH

SERVES 4 Ingredients 2kg mussels2 garlic cloves, finely chopped2 shallots, finely chopped1 tbsp butter100ml dry white wine120ml double creamHandful of parsley leaves, roughly choppedCrusty bread, to s

Leave this peppery Filipino stew in the pot overnight to create even more flavour. Enjoy it served with steamed jasmine rice. SERVES 4 PREP 15 mins COOK 45 mins EASY 2 tbsp vegetable oil, plus a splas

INGREDIENTS 200g cherry tomatoes 2 tbsp olive oil, plus a drizzleto serve 2-3 sprigs of fresh thyme Freshly milled sea salt andblack pepper Mixed salad leaves 150g burrata, ripped in half 4 radishes,

Celebrate the new season’s offerings with these most delightful recipes

Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less