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Concentrate on making memories (not washing up) with th
Concentrate on making memories, not stressing over cooking and gifting, with expert tips from chefs and foodies
Keep the stress (and cost!) of festive entertaining in check with prep-ahead freezer meals you can pull out as needed
It’s what everyone’s been waiting for… sensational roasts and vegetarian showstoppers arriving at the table with a flourish
Often, it’s the supporting roles that command the most attention – like these glorious starters, sides and sauces
Chef and influencer Claire Thomson shares how to cook quick, nutrition-packed meals on a shoestring
By Charlie Tomlinson (wildroot.kitchen) Serves 6 | Prep 25 mins plus chilling | Cook 50 mins FOR THE FILLING 1 tbsp olive oil1 onion, diced4 garlic cloves, crushed10g fresh sage, finely chopped2 sprig