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RECIPE: JO WHEATLEY.
Cool down with these Insta-worthy frozen puds
Ingredients (Serves 10-12) 150 g plain flour225 g caster sugar9 large egg whites1½ tsp cream of tartar1 tsp pure vanilla extractPink food colouring600 ml double cream1 tsp essence of pure rosewaterSug
Live the sweet life with these easy one-pan wonders – minimum effort with maximum results!
MAKES 6 LOLLIES Light, refreshing, and much healthier than shop-bought ones YOU WILL NEED 150g strawberries90g caster sugar1tsp vanilla extract500g low-fat natural yogurt100g white chocolate,melted an
From beginners to star bakers – everyone can enjoy these timeless treats
These simple, seasonal, no-bake puds are a doddle to whip up