Full of temptation for Valentine’s Day, these captivating treats from The Donut Daddy will ensure your loved one will be asking for more!

MAKES 16 rectangles or 32 small squares PREP 30 mins plus cooling COOK 35 mins EASY V 200g butter, softened, plus extra for the tin200g peeled hazelnuts, toasted (see tip right)200g self-raising flour

■ Makes 16 ■ Prep 1 hr plus cooling and 10 mins chilling ■ Cook 12 mins 100g unsalted butter, softened175g caster sugar, plus extrafor sprinkling1 egg1 tsp vanilla paste200g plain flour, plus extrafor

Elevate teatime with bakes that complement the notes of your favourite brew. Think of them as your cuppa’s perfect match

A wonderful dessert no one will be able to resist. A citrus zing offsets the indulgently creamy soft cheese icing, while natural yogurt is the secret to its lovely light sponge layers. ■ Serves 8-10 ■

SERVES 4 PREP 15 mins COOK 20 mins EASY V 4 large field mushrooms8 tomatoes, halved1 garlic clove, thinly sliced2 tsp olive oil200g bag spinach4 eggs 1 Heat the oven to 200C/180C fan/gas 6. Put the mu