It’s no accident that treacle tart is beloved at Hogwarts, where students enjoy the best of British foods. This economical, comforting pudding was a cornerstone of high tea across the country in the 1

They all started out on different paths – from sales offices to science labs – but each of these professional bakers found purpose and joy in baking. Here, they tell Jill Foster why it has become a passion that continues to nourish their souls

Expect lots of admiring comments when you round off your celebratory meal with an impressive prep-ahead dessert

Now is the perfect time to prepare for the feasting ahead with these treats bursting with seasonal flavours

Get the mixing bowls out for traditional cakes and bakes that will fill your home with warming aromas as they cook

As a child, a treacle tart appealed mainly because of its sweet and sticky texture. As an adult, that intense sweetness can be a little overwhelming – a bit saccharine. In this version I wanted to kee