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FOOD FOR THOUGHT
From herbs to fruit, salad to chillies, growing yo
Parsnips roots will have reached full size by now, so you can begin harvesting them whenever needed. To get them out in one piece, loosen the soil around the roots with a garden fork beforehand, and i
Make more thin-rooted perennials such as Japanese anemones, phlox and hardy geraniums with this method of root cuttings. Lift a clump of your chosen plant with a garden fork, select the best roots and
MAKE THE MOST OF YOUR OUTDOOR SPACE THIS MONTH WITH OUR GUIDE TO THE CHANGING SEASONS
Create beautifully scented, long-lasting indoor arrangements using winter greenery and flowers from your garden. Choose fragrant blooms such as viburnum, witch hazel, Christmas box and wintersweet, an
Growing the Good Life is especially rewarding as we start to prepare for winter celebrations. Not only can we harvest food for the feast, but also berries, seedheads and foliage for festive decoration
One of the top experts on pests and diseases, Pippa gardens using organic methods. Matt trained at Kew and has been gardening professionally for more than 30 years. Kirsty is Head of Gardens at Balmor