The conscious kitchen

Chef and influencer Claire Thomson shares how to cook quick, nutrition-packed meals on a shoestring

Set taste buds tingling with our pick of the tastiest healthy new food and drink.

Living well for a healthy planet

By Charlie Tomlinson (wildroot.kitchen) Serves 6 | Prep 25 mins plus chilling | Cook 50 mins FOR THE FILLING 1 tbsp olive oil1 onion, diced4 garlic cloves, crushed10g fresh sage, finely chopped2 sprig

Feeding the soil and carefully selecting your crops will help make your veg garden greener

You don’t need a personal trainer or pricey supplements to feel your best – try these expert tips to look and feel great