Let’s bake gluten free

■ Cuts into 8-10 slices ■ Prep 20 mins plus cooling ■ Cook 45-50 mins 1 x loaf cake base ingredients(see left)4 tbsp elderflower cordial4 tbsp granulated sugar (or usegolden granulated sugar) 1 Heat t

S imple cakes, perfect served with a cuppa

You can make this luscious frozen dessert up to two days ahead. SERVES 14-16 PREP 30 mins plus overnight freezing COOK 2 mins MORE EFFORT V ❄ 6 eggs, separated2 tbsp instant coffee granules, mixedwith

Why not try these sweet sensations this weekend?

We challenged the GH food team to impress us with their most loved bakes…

Indulgent, buttery toffee brings a layer of sticky sweetness to bakes, desserts and treats