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Hunker down and celebrate the season with recipes from River Cottage
Share the load with your guests and ask each to make one of these delicious dishes for your next alfresco gathering
Ingredients (Serves 4) 4 small sweet potatoes 2 tbs rapeseed oil 1 tbs smoked paprika 100 g pine kernels 150 g log goat’s cheese ½ cucumber 350 g cherry tomatoes Large bag mixed leaves 1 If using the
Fill those balmy summer evenings with delicious meals you’ll want to cook again and again
These easy all-in-one dinners will be a hit with the whole family
Full of colour and flavour, these fresh but warming plates are perfect for lunch or supper on September days
I consider myself a cook who grows her ingredients rather than a gardener who cooks. Don’t ask me about roses or when to prune a clematis. I’m as lost as you are. But if I can eat it, I’m interested.