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The stories and recipes behind our great foodie traditio
LEISURE
The spice paste adds a modern spin to classic roast pork. If you want to keep things traditional, use the same timings and just rub the pork with olive oil and sea salt before roasting. You’ll need to
SERVES 6 The addition of lentils keeps this leaner on both cost and cals. YOU WILL NEED 2tbsp olive oil500g minced lamb1 large onion, finely chopped3 garlic cloves, crushed1tsp ground cumin1tsp ground
Warming family favourites, all under £2.20 per serving!
The weather outside may be frightful, but this easy menu is delightful – and the perfect way to treat good friends