Indulge in a delicious dinner for two

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LEISURE

The award-winning novelist on raw fish, pickled cucumber and Champagne, and drinking Latour ’85 on Hampstead Heath from a tin mug

There’s nothing quite like a glass of Champagne to add that special je ne sais quoi to a romantic meal. But the world’s favourite fizz is no longer regarded just as an aperitif for special occasions;